Question 3 mca

A person's capacity may vary over time or according to the type of decision being made?

Question 3 mca

A person's capacity may vary over time or according to the type of decision being made?

Question 2 mca

A person can make a decision in advance to refuse treatment if they should lose capacity in the future?

Question 2 mca

A person can make a decision in advance to refuse treatment if they should lose capacity in the future?

Question 1 mca

Within the code of the MCA, between what ages are people referred to as 'young persons'?

Question 1 mca

Within the code of the MCA, between what ages are people referred to as 'young persons'?

Question 10 fh

How long do the symptoms of food poisoning usually last?

Question 10 fh

How long do the symptoms of food poisoning usually last?

Question 9 fh

There is no risk of cross contamination by storing cooked meat at the side of uncooked meat?

Question 9 fh

There is no risk of cross contamination by storing cooked meat at the side of uncooked meat?

Question 8 fh

What is the main purpose of protective clothing for people preparing food?

Question 8 fh

What is the main purpose of protective clothing for people preparing food?

Question 7 fh

To prevent food poisoning it is necessary to avoid all foods that are commonly associated with it?

Question 7 fh

To prevent food poisoning it is necessary to avoid all foods that are commonly associated with it?

Question 6 fh

Food hygiene regulations only apply to the preparation of food?

Question 6 fh

Food hygiene regulations only apply to the preparation of food?

Question 5 fh

Which of the following stages in food preparation is a potential source of food poisoning?

Question 5 fh

Which of the following stages in food preparation is a potential source of food poisoning?

Question 4 fh

What are the general symptoms of food poisoning?

Question 4 fh

What are the general symptoms of food poisoning?