Questions Archives

Question 2 m3 AFHRL

If you are the food business holder and the rating, name or address details shown on our food hygiene...

Question 2 m3 AFHRL

If you are the food business holder and the rating, name or address details shown on our food hygiene...

Question 1 m3 AFHRL

As the food business operator, you have a right to appeal the food hygiene rating given following your inspection...

Question 1 m3 AFHRL

As the food business operator, you have a right to appeal the food hygiene rating given following your inspection...

Question 3 m2 AFHRL

The first two criteria are how the food is handled in a hygienically manner and the condition of the...

Question 3 m2 AFHRL

The first two criteria are how the food is handled in a hygienically manner and the condition of the...

Question 2 m2 AFHRL

The third criterion is how you manage food safety which is scored from

Question 2 m2 AFHRL

The third criterion is how you manage food safety which is scored from

Question 4 m1 AFHRL

When assessing businesses, which are the main areas to consider?

Question 4 m1 AFHRL

When assessing businesses, which are the main areas to consider?

Question 2 m1 AFHRL

Nationally recognized scale to rate businesses which ranges from zero to five; where zero is the worst score that...

Question 2 m1 AFHRL

Nationally recognized scale to rate businesses which ranges from zero to five; where zero is the worst score that...