1. Module 2: Food Allergen Law and the Food Labelling Regulations

    The FSA state that in the UK, about ten people die every year from food-induced anaphylaxis. There are also about 1,500 asthma deaths, some of which might be triggered by food allergy. Many of those who die or suffer had no idea that they were at risk.
  2. Module 1: Introduction to Food Allergens, Allergies and Anaphylaxis

    Allergic reactions can occasionally be life-threatening. According to Allergy UK, around one person in four in the UK suffers from an allergy at some point in their lifetime.
  3. Module Six: Monitoring the Assessment and Health Surveillance

    This module explains the final steps in the risk assessment process and states the importance of monitoring the assessment and keeping findings updated. The module also focuses on health surveillance and Workplace Exposure Limits (WELs).
  4. Module Five: COSHH Risk Assessment and Control Measures

    This module details how to conduct a COSHH risk assessment and the appropriate control measures that must be in place to protect the workforce from harm.
  5. Module Four: Identifying Hazardous Substances

    This module outlines ways of identifying hazardous substances in your workplace. It provides information on chemical labelling, as well as dangerous and flammable substances.
  6. Module Three: Ill-health and Hazardous Substances

    This module examines the ill-health effects from hazardous substances, providing information on the symptoms and guidance. The module also explains the routes of entry and your responsibilities under RIDDOR.
  7. Module Two: COSHH Legal Regulations

    This module focuses on the Control of Substances Hazardous to Health Regulations 2002 (as amended) and outlines essential employer and employee responsibilities.
  8. Module One: Introduction to COSHH

    This module explains what a hazardous substance is and where they can be found in the workplace. It also offers some Health and Safety Executive (HSE) statistics to highlight the importance of COSHH, and the benefits of following COSHH guidelines.
  9. Module 6: Case Study

    In this module we're going to walk you through the full story of a person centered approach, so you can see how it works in the real world to produce a successful outcome that meets the needs and goals of the service user, the carers, the associated medical staff, and the service user’s family.
  10. Module 5: Example Care Plans

    When filling out a care plan, each section has a space where you can write down relevant issues and being taken to address them. Apparently, care plans will vary with your organization and with the individual, but let’s make a start with the care plan for James Smith.